The hotel features a restaurant with a maximum capacity of up to 100 guests – serving breakfast, lunch, and dinner. Our professional team of chefs is responsible for a variety of luxurious delicacies from international cuisine, ensuring you experience an unforgettable dining experience.
Design, powerful appearance, technology, engineering, and tradition make Josper a unique machine on the market. Now, in our restaurant, you have the opportunity to enjoy a wide selection of the highest quality cuts of meat prepared in the Josper oven, which has become a global sensation. Those lucky enough to have tasted food roasted and grilled in the Josper oven confirm that they have never encountered such enchanting flavors before. The unique juiciness of the food is achieved by roasting over the finest embers in the enclosed system for which the Josper oven is unique.
Another quality that distinguishes food prepared in this way is that it is always optimally cooked or grilled and fully engages your senses, stimulating your imagination. The top quality is also confirmed by the fact that the safety of this oven, both in terms of preserving and protecting the environment and the health of users, is at the highest international level.
It is true that each of us longs for a unique, special story – birthdays, weddings, anniversaries, and other occasions receive exceptional attention. The intimate atmosphere and unique ambiance of Restaurant Carpe Diem are the perfect reasons to entrust your special day to our professional staff, who will warmly welcome you and up to 100 selected guests, so that together we can enjoy and create lasting memories.
